The creeping vine from Virginia

Species name: Parthenocissus quinquefolia

Common name: Virginia creeper

Location: Western University campus

As promised in my last blog, this post is about the "other" common vine with blackish-blue berries common, and native, to this area: Virginia creeper. Many people are actually surprised to learn that this species is native, as we don't often associate native species as being potentially invasive species. Anyone who has ever grown Virginia creeper in their garden under ideal conditions knows it will absolutely explode in growth and smother out anything in its path; a rather unfortunate characteristic since I like to encourage gardening with native species! Fortunately, Virginia creeper isn't as vigorous as grower as periwinkle or kudzu, so when you go to bed one night and wake up the next morning your house won't be covered in it (that has never actually happened, but at times it sure feels like both of those plants could grow that fast). The Virginia creeper vine is native to eastern North America, and its native range extends from Quebec and Ontario south to Texas and Alabama. There's a bit of an argument about whether or not its native range is also extending into northeastern Mexico (a few botanists believe it to be either introduced or a different species, depending on who you ask).

Virginia creeper is one of the banes of my existence because it doesn't follow the rules set out by its Latin name. The species epithet "quinquefolia" refers to its five leaflets, all originating from the same point on the petiole which is referred to as a palmately compound leaf. Unfortunately, no one told the Virginia creeper that it had five leaflets originating from a common point on the petiole. When young, sometimes the leaves only produce three leaflets (called a trifolate leaf). This is all fine and dandy, except what other plant might you know about that produces three leaflets from a common point, with the same general leaflet shape as Virginia creeper, and can also grow as a smothering vine along tree trunks? That's right, poison ivy. If you don't want to get mistaken for poison ivy, don't go looking like poison ivy! Geez. There have been a few times I've been out in forests where I could have SWORN that what my supervisor was grabbing onto to push out of the way was poison ivy, but turns out he knew it was only an abnormal Virginia creeper vine. Better to be safe than sorry I think, so I steer clear. Based on the skin sensitivity I display towards other stinging or itchy things (plant or animal-based), I would probably blow up like a balloon if I got the two confused. Keep trifolate leaves away from me and I'm a happy camper :)

All of that being said, Virginia creeper can be a nasty plant in its own right. The whole plant contains oxalic acid, which can be a very potent skin irritant to some people (and those with sensitive skin to other plant-based toxins, especially rhubarb juice, are most likely to be affected). The berries also contain very high levels of oxalic acid and so should not be eaten. Rarely will they cause any type of major problem other than intense intestinal discomfort, but if children confuse them for grapes and eat a lot of them there could be severe consequences. The oxalic acid crystals are sharp enough to perforate mucous membranes, and so severe internal bleeding can result after ingesting significant amounts. As with many toxic plants, a hot-water infusion made from the fruits (most of the time, but sometimes also the leaves) of this plant were used by Native North Americans as a treatment for heart conditions, diarrhea, prostate disease (or other diseases or disorders that might cause difficulty or painful urination), and joint swelling due to (most often) rheumatoid arthritis. No clinical trials have ever been set up to determine if the plant can be effective against any of these conditions, but the possibility is there.

Aside from its traditional medicinal use, this plant is becoming more and more popular as a garden ornamental species. It is very successful in full sun, and does a great job of climbing up buildings to act as insulation from the sun (and so is especially successful on south-facing walls). Fortunately for homeowners using this plant in landscaping, it (like Boston Ivy but unlike English Ivy) produces sticky knobs to attach itself to a substrate (like your brick wall on your house). English Ivy, that nasty little vine, produces penetrating roots that worm their way right into the mortar between the bricks in order to anchor itself. This means that Virginia creeper is a much less destructive plant to grow on the side of your house. There's always a catch to all things that sound to good to be true, isn't there?! The catch for this plant is that removing adhesive knobs can still be quite a labour-intensive process because pulling the live plant from the wall will still rip out small pieces of brick and mortar along with the adhesive knobs. If, however, you cut the plant at the base (either at ground-level for complete removal or just a branch here and there for trimming purposes) and let the plant wither and die on the house, it can be removed once brown with no damage at all (the adhesive knobs have to be alive to be adhesive!). It's like magic! The only downside is that Virginia creeper vines do lose their leaves in the fall (but not before turning a BRILLIANT shade of red first), so you don't get the same kind of winter insulation as you do with English ivy. But for the cost of having to re-brick the side of your house...I think the substitution is worth it!

The original Stinking Benjamin

My appologies! For the last 4 days I've been at two different conferences, and so have been a wee busy. More regular blog postings are starting again tomorrow!

Species name: Trillium erectum

Common name: red trillium, wake-robin, stinking Benjamin

Location: Nova Scotia

I took this photo while out with Tanya on a guided excursion of an area in Nova Scotia called Cape Split. Felt like a walk up a mountain carrying the pack mule with all of its stuff, to be rewarded with a beautiful view of the Bay of Fundy. Once we were done absorbing the view we started our (incredibly short) trek back down the "mountain", only to find out that the walk wasn't all that long at all! The red trillium is native to Eastern North America, especially the Maritime provinces.

Most of the 40-50 species in the Trillium genus are at risk of population decline across their entire range. Despite this, there is only one species that is protected by law in Ontario against picking since it is officially a threatened species and has a greatly reduced population size. The common white trillium, the provincial flower of Ontario, is only prohibited from being picked in Provincial and National Parks, and on land owned and controlled by a Conservation Authority. In the United States, it is illegal to pick trillium flowers in Michigan, Minnesota and New York. This isn't because it's a threatened species, it's because picking the flower prevents the bracts and leaves from making sugars to be stored for the next year's growth. This impedes the growth and reproductive abilities pretty severely of the trillium. The white trillium is also the state flower of Ohio, and the official government emblem of the Ontario Government. Like the Jack in the Pulpit plant, the trillium is characterized by having flower parts and leaves in multiples of three: three petals, three sepals, and three leaves. This makes the plant trifolate, and a monocot.

Red trillium flowers are definitely not suitable for picking for the dinner table. A dark red-purple colour in flowers often indicates that they will smell terrible, like rotting meat. This implies the flowers are pollinated by animals attracted to rotting meat, usually flies. Like another native Ontario wildflower, bloodroot, the seeds of the red trillium are dispersed via ants (called myrmecochory). The ants are attracted to the fruit of the flower because of the fleshy elaiosome that surrounds the seed. This elaiosome contains lots of lipids (fats) and proteins, which the ants use as a rich source of nutrition. Once the ants have consumed the elaiosome, they transport the seeds into their disposal chambers underground where they can germinate the next spring and grow into a new trillium plant. Despite this complex association between trilliums and ants, these plants rarely actually reproduce sexually via their seeds. Like many of the spring wildflowers that I've blogged about so far, trilliums have rhizomes that store nutrients for the plants to use to grow the next spring.

To my knowledge, there is no medicinal or nutritive benefits (either perceived or actual) of consuming specifically the red trillium (although, there are stories about other species of trillium having medicinal value in preventing and treating bloody diarrhea). It contains calcium oxalate crystals in a special form called a raphide, which would make the plant toxic to consume by humans. The crystals can perforate the intestines and cause ulcers. Plus, I don't imagine they taste very good!

Peekaboo! I see you!

Species name: Arisaema triphyllum

Common name: Jack-in-the-pulpit, bog onion, brown dragon, Indian turnip

Location: Ontario

Jack in the pulpit flowers are great examples of exceptions in the plant world, which is one of the reasons why I like them so much. It is another example of a native eastern North American plant. We have these growing in our back yard, which confused me at first (like they do many people) since I mistook them for poison ivy and ripped out all of the leaves one year (with gloves on!). The leaves of poison ivy and jack in the pulpit are both what are called "trifolate", which means there are three leaflets coming out of each "leaf point" on the stem. Once this plant starts to flower, however, is very obvious that it's not poison ivy! Silly me. Like the last plant in this blog, hyacinth, jack in the pulpit also grows from a corm.

One of the amazing things about this plant is just how variable it can be depending on environmental conditions, and what type of genetic variation it contains. The flowers themselves can range in size from 12-36 cm tall, and can be anywhere from pure green (like in the photo) to green with dark brown (almost purple) stripes. The "jack" on the inside can also be bright green or dark purple-brown, or anywhere in between. The plants themselves can be from 30-65 cm tall, depending on nutrient levels of the soil.

In general, a good rule to use to figure out if a plant is a monocot (in other words, most closely related to grasses) or a dicot (in other words, most closely related to an oak tree) is by the shape of their leaves and the number of flower parts. In general, monocots have long and thin leaves with parallel veins and flowers with flower parts (petals, sepals, stamens and stigmas) in multiples of three. Dicots have broad leaves with net-like veins and flower parts in multiples of either fours or fives. Jack in the pulpit, then, seems to be a dicot. Its leaves are broad and have net-like veins, and unless you have a very powerful hand lens it's impossible to tell if flower parts are in multiples of 3s or 4-5s. Unfortunately...that would be incorrect. This is a monocot! One unusual group of monocots is the family Araceae, which includes the peace lily (a common ornamental plant, often used as an aquatic plant in wedding centrepieces). They have broad leaves with (mostly) parallel veins (but some are cross-wise) and a specific type of flower called the spathe and spadix. Here, "Jack" would be the spadix and his pulpit would be the spathe. If you zoom in on the spadix, you would see that it's actually a multi-flowered flower head (called an inflorescence), with each little facet on the spadix being one flower. Neat!

But, of course, the uniqueness of this plant doesn't stop there. This is also a great plant to demonstrate all of the unique evolutionary mechanisms plants have derived to avoid self-pollination or inbreeding. There are separate male and female flowers on the spadix, but never both at the same time. Usually the plant starts with predominantly male flowers (if there are female flowers, they are not mature yet) that are producing pollen. Flies are attracted to the spadix because they are much warmer than the ambient air (thanks to the spathe), and they have a rather...unpleasant smell. The fly is covered in pollen, then travels to another flower. If the plant plays its cards right, the next flower will be predominantly female flowers (if there are male flowers, they are no longer mature) which are receptive to receiving pollen. The fly deposits the pollen onto the stigmas, and pollination occurs. Even neater!

This plant is absolutely toxic if consumed raw (it contains calcium oxalate crystals which can perforate the digestive tract), but is actually often cooked as a root crop like you would cook potatoes (but boiled a bit longer because they're much tougher) and eaten. I have never tried it so I can't vouch for what it would taste like, but I can't imagine it would be too flavourful. Native North American people often used this plant as a medicine to treat sore eyes, rheumatism, bronchitis, snake bites, and to induce sterility. Whether or not it's an effective treatment against any of these I have no idea. I wouldn't recommend experimenting.